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If you a fan of seafood try  this recipe , Quick and simple in Thai name we call Phu pud prick thai dum.

Ingredients

  • 1 big crab
  • 1 tbsp. black pepper
  • 1 tbsp. garlic
  • 1 tbsp cilantro root
  • 1 tbsp. oyster  sauce
  • 1 tbsp. sugar
  • 1 tbsp. thin soy sauce

Preparation

  1. clean the crab real good and then chop in a sized pieces
  2. put the oil into a pan over a medium heat add garlic and fry with oil for a few seconds.
  3. add the crab into the pan and then continue to stir fry  until the crab is half cook half  done, add thin soy sauce , oyster sauce, sugar and then black pepper.continue to stir until the crab is cook.
  4. serve with rice as the aside.
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This is probably one of the simplest  Thai dishes to make, with Halloween coming and you will think what should i do with the pumpkin after the Halloween day. try this recipe.

Ingredients

  • 3 cup Pumpkin
  • 70 gems pork mince
  • 2 tbsp. Thai yellow curry paste
  • 1 cup coconut milk
  • 1 cup water
  • 1 tbsp. sugar
  • 2 garlic cloves
  • 2 tbsp. oil

Preparation

  1. Clean  and chop-Pumpkin into a bite size pieces
  2. Put oil-into a pan over medium heat, chop the garlic add to the oil and fry a few seconds
  3. Add curry paste coconut milk, stir it until the curry is mixed with coconut
  4. Roll a pieces of the pork mince into a small ball and add to the pan
  5. Add the sugar , soy sauce and water and fry till the pumpkin is cook
  6. serve with rice
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