Is easy and quick meal to make, Is does not take time at all even kid will love this recipe.

Ingredients

• 3 eggs
• 1/2 cup ground pork
• 1 thinly sliced spring shallots
• 1 finely sliced spur red chili
• 1/8 tsp. ground pepper
• 2 tsp. fish sauce
• 2 tbsp. water
• 1/4 cup cooking oil

Preparation

1. Break the eggs into a bowl, and the pork. fish sauce, and pepper, spring shallots, and beat to mix thoroughly.
2. Heat the oil in a wok. When hot, pour in half of egg mixture. When done on one side, turn  and fry until done on the another. Fry the remainder of the egg mixture in the same way . Sprinkle with onions and chili.
3. Serve with hot rice.